chicken stock, ginger root, onion, sugar, vegetable oil & clove recipes

7 recipes

Page 1

Stuffed Goose with Orange Sauce

eatsmarter.com

Ingredients: chicken stock, ginger root, vegetable oil, clove, onion, sugar, goose, almond, bread, red cabbage, orange, red wine vinegar, red wine, bay leaf, cornstarch, thyme, dried fruit

Spicy Tomato Prawns

kuali.com

Ingredients: chicken stock, ginger root, vegetable oil, clove, onion, sugar, prawns, cumin, shallot, lemongrass, peas, tomato paste, cinnamon, coriander powder, chile pepper, potato, curry leaves, garlic

Burmese pork and potato curry

olivemagazine.com

Ingredients: chicken stock, ginger root, vegetable oil, clove, onion, sugar, fish sauce, pork belly, long-grain white rice, bay leaf, cinnamon, tomato, garam masala, chili powder, star anise, potato, turmeric, garlic

Mughlai Chicken

foodnetwork.com

Ingredients: chicken stock, ginger root, vegetable oil, clove, onion, sugar, chicken thighs, almond meal, slivered almonds, heavy cream, greek yogurt, cumin, bay leaf, cinnamon, coriander powder, garam masala, green cardamom, garlic, sultanas, chili flake

Mughlai Chicken

nigella.com

Ingredients: chicken stock, ginger root, vegetable oil, clove, onion, sugar, boneless skinless chicken thighs, almond meal, slivered almonds, greek yogurt, cream, cumin, bay leaf, cinnamon, coriander powder, garam masala, green cardamom, chile pepper, garlic, sultanas

Lamb Soup

kuali.com

Ingredients: chicken stock, ginger root, vegetable oil, clove, onion, sugar, lamb loin, flour, cumin, celery, shallot, fennel, coriander, carrot, galangal, cinnamon, tomato, coriander powder, mustard seed, star anise, pandan leaves, green cardamom, curry leaves, garlic, scallion

Duck rendang

gourmettraveller.com.au

Ingredients: chicken stock, ginger root, vegetable oil, clove, onion, sugar, duck breast, soy sauce, rock sugar, shredded coconut, lemon, peppercorn, lemongrass, paprika, orange, shaoxing wine, galangal, curry, cinnamon, jasmine rice, star anise, green cardamom, licorice, chile pepper, curry leaves, garlic, scallion