chicken stock, juniper berry & lingonberry recipes
12 recipes
Page 1
Venison Goulash with Quince
eatsmarter.com
Ingredients: chicken stock, juniper berry, lingonberry, venison, ghee, red wine, carrot, bay leaf, quince, cornstarch, thyme, onion
Venison Fillet with Herb Mashed Potatoes and Red Wine Sauce
eatsmarter.com
Ingredients: chicken stock, juniper berry, lingonberry, venison ribs, milk, butter, peppercorn, red wine, vegetable oil, bay leaf, port wine, potato, fresh mixed herbs, nutmeg
Venison with Mushrooms and Spinach and Leek Sauce
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Ingredients: chicken stock, juniper berry, lingonberry, venison, butter, shallot, mixed mushrooms, red wine, vegetable oil, bay leaf, leek, spinach, thyme, vegetable broth
Venison Stew with Chanterelles
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Ingredients: chicken stock, juniper berry, lingonberry, venison, creme fraiche, celery, red wine, carrot, vegetable oil, bay leaf, clove, tomato paste, onion, wild mushroom
Wild Boar Stew with Porcini Mushrooms
eatsmarter.com
Ingredients: chicken stock, juniper berry, lingonberry, wild boar, ghee, heavy cream, pastry flour, peppercorn, white wine, carrot, bay leaf, button mushroom, gin, thyme, onion, garlic
Roasted Venison Fillet with Chanterelles
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Ingredients: chicken stock, juniper berry, lingonberry, venison, butter, cream, currant jelly, lingonberry jam, baby carrot, red wine, vegetable oil, bay leaf, cognac, scallion, nutmeg, wild mushroom
Venison Stew with Dumplings
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Ingredients: chicken stock, juniper berry, lingonberry, bacon, venison, heavy cream, half and half, pastry flour, red wine, vegetable oil, bay leaf, peas, button mushroom, thyme, onion, mustard
Venison with Potato Dumplings
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Ingredients: chicken stock, juniper berry, lingonberry, bacon, venison, heavy cream, butter, pastry flour, celery, red wine, carrot, egg, button mushroom, onion, potato, brussels sprout, nutmeg, sunflower oil
Medallions of Wild Boar Wrapped in Bacon with Red Cabbage
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Ingredients: chicken stock, juniper berry, lingonberry, lard, bacon, wild boar, ghee, butter, red cabbage, apple, red wine, clove, gin, vinegar, onion, green peppercorn, potato, sugar
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: chicken stock, juniper berry, lingonberry, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, egg, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg
Venison Ragout with Cranberries and Dumpllings
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Ingredients: chicken stock, juniper berry, lingonberry, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, bay leaf, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg
Venison with Fig Dumplings
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Ingredients: chicken stock, juniper berry, lingonberry, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg