chicken stock, juniper berry, thyme, butter & heavy cream recipes
7 recipes
Page 1
Venison with Chestnut Puree and Scallions
eatsmarter.com
Ingredients: chicken stock, heavy cream, butter, juniper berry, thyme, venison, chestnut, celery, lingonberry jam, rosemary, red wine, carrot, vegetable oil, sage, leek, scallion
Steaks of Venison with Spaetzle and Red Wine Sauce
eatsmarter.com
Ingredients: chicken stock, heavy cream, butter, juniper berry, thyme, venison steak, creme fraiche, pastry flour, currant jelly, red wine, carrot, vegetable oil, egg, chestnut puree, onion, garlic, nutmeg
Venison with Spicy Sauce
eatsmarter.com
Ingredients: chicken stock, heavy cream, butter, juniper berry, thyme, venison, pastry flour, chocolate, peppercorn, blueberry, red wine, wild game rub, carrot, bay leaf, quince jelly, celeriac, tomato paste, onion, canola oil
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: chicken stock, heavy cream, butter, juniper berry, thyme, bacon, rabbit, parmesan, celery, rosemary, red wine, carrot, bay leaf, molasses, parsley, olive oil, whisky, grits, onion, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: chicken stock, heavy cream, butter, juniper berry, thyme, pancetta, venison, celery, peppercorn, shallot, cabbage, red wine, carrot, vegetable oil, bay leaf, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, heavy cream, butter, juniper berry, thyme, bacon, venison, bread crumbs, ghee, milk, bread, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, bay leaf, lingonberry, egg, allspice, parsley, clove, tomato paste, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, heavy cream, butter, juniper berry, thyme, venison, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg