chicken stock, leek, carrot, tomato paste & vegetable oil recipes
7 recipes
Page 1
Vegetarian Farro Risotto
vibrantplate.com
Ingredients: chicken stock, carrot, vegetable oil, tomato paste, leek, farro, white wine, zucchini, parsley, onion, garlic
Braised Lamb Shanks with Carrots, leeks, and Coriander Sauce
greatchefs.com
Ingredients: chicken stock, carrot, vegetable oil, tomato paste, leek, lamb shank, couscous, orange, ginger root, coriander, marjoram, red wine, parsley, garlic
Chicken Thighs with Vegetables
eatsmarter.com
Ingredients: chicken stock, carrot, vegetable oil, tomato paste, leek, whole chicken, butter, celery, zucchini, red wine, bay leaf, juniper berry, bell pepper, onion, chervil
Shin, Fennel, and Port Stew
eatsmarter.com
Ingredients: chicken stock, carrot, vegetable oil, tomato paste, leek, lamb shank, lemon, ginger root, fennel, red wine, bay leaf, celeriac, cornstarch, port wine, thyme, confectioners’ sugar, onion, garlic
Leg of Hare with Spaetzle and Lingonberries
eatsmarter.com
Ingredients: chicken stock, carrot, vegetable oil, tomato paste, leek, rabbit, walnut, butter, pastry flour, spaetzle, broccoli, red wine, wild game rub, lingonberry, celeriac, port wine, onion, garlic
Duck à l'Orange
foodandwine.com
Ingredients: chicken stock, carrot, vegetable oil, tomato paste, leek, duck, flour, butter, currant jelly, celery, white wine, orange, orange liqueur, bay leaf, tomato, apple cider vinegar, thyme, onion, sugar, garlic
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: chicken stock, carrot, vegetable oil, tomato paste, leek, venison, milk, butter, pastry flour, peppercorn, rosemary, red wine, bay leaf, juniper berry, egg, celeriac, button mushroom, sage, thyme, onion, potato, garlic