chicken stock, leek, carrot, tomato paste & vegetable oil recipes

7 recipes

Page 1

Vegetarian Farro Risotto

vibrantplate.com

Ingredients: chicken stock, carrot, vegetable oil, tomato paste, leek, farro, white wine, zucchini, parsley, onion, garlic

Braised Lamb Shanks with Carrots, leeks, and Coriander Sauce

greatchefs.com

Ingredients: chicken stock, carrot, vegetable oil, tomato paste, leek, lamb shank, couscous, orange, ginger root, coriander, marjoram, red wine, parsley, garlic

Chicken Thighs with Vegetables

eatsmarter.com

Ingredients: chicken stock, carrot, vegetable oil, tomato paste, leek, whole chicken, butter, celery, zucchini, red wine, bay leaf, juniper berry, bell pepper, onion, chervil

Shin, Fennel, and Port Stew

eatsmarter.com

Ingredients: chicken stock, carrot, vegetable oil, tomato paste, leek, lamb shank, lemon, ginger root, fennel, red wine, bay leaf, celeriac, cornstarch, port wine, thyme, confectioners’ sugar, onion, garlic

Leg of Hare with Spaetzle and Lingonberries

eatsmarter.com

Ingredients: chicken stock, carrot, vegetable oil, tomato paste, leek, rabbit, walnut, butter, pastry flour, spaetzle, broccoli, red wine, wild game rub, lingonberry, celeriac, port wine, onion, garlic

Duck à l'Orange

foodandwine.com

Ingredients: chicken stock, carrot, vegetable oil, tomato paste, leek, duck, flour, butter, currant jelly, celery, white wine, orange, orange liqueur, bay leaf, tomato, apple cider vinegar, thyme, onion, sugar, garlic

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: chicken stock, carrot, vegetable oil, tomato paste, leek, venison, milk, butter, pastry flour, peppercorn, rosemary, red wine, bay leaf, juniper berry, egg, celeriac, button mushroom, sage, thyme, onion, potato, garlic