chicken stock, parsnip, extra virgin olive oil & tomato paste recipes

2 recipes

Page 1

Lamb Shank Stew with Root Vegetables

simplyrecipes.com

Ingredients: chicken stock, extra virgin olive oil, tomato paste, parsnip, lamb shank, celery, lemon, orange, red wine, carrot, parsley, rutabaga, onion, turnip, garlic

Chicken casserole: Braised chicken with lentils

goodfood.com.au

Ingredients: chicken stock, extra virgin olive oil, tomato paste, parsnip, pork ribs, boneless skinless chicken thighs, flour, butter, celery, rosemary, red wine, carrot, bay leaf, celeriac, olive oil, porcini, thyme, onion, garlic, green lentils