chicken stock, peppercorn, carrot, egg & juniper berry recipes

10 recipes

Page 1

Savory Venison and Loquat Tart

eatsmarter.com

Ingredients: chicken stock, peppercorn, carrot, juniper berry, egg, venison, butter, pastry flour, currant jelly, red wine, vegetable oil, bay leaf, celeriac, tomato paste, onion, loquat

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, carrot, juniper berry, egg, bacon, venison, milk, bread, butter, red wine, vegetable oil, bay leaf, allspice, parsley, clove, cornstarch, vinegar, thyme, onion, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: chicken stock, peppercorn, carrot, juniper berry, egg, venison, milk, butter, pastry flour, rosemary, red wine, vegetable oil, bay leaf, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, potato, garlic

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, carrot, juniper berry, egg, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, lingonberry jam, red wine, vegetable oil, bay leaf, allspice, celeriac, parsley, tomato paste, onion, garlic, nutmeg

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, carrot, juniper berry, egg, venison, milk, bread, butter, currant jelly, celery, balsamic vinegar, rosemary, red wine, vegetable oil, bay leaf, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, carrot, juniper berry, egg, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, white wine, rosemary, red wine, bay leaf, lingonberry, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, peppercorn, carrot, juniper berry, egg, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, shallot, red wine, vegetable oil, bay leaf, lingonberry, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, peppercorn, carrot, juniper berry, egg, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, peppercorn, carrot, juniper berry, egg, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, carrot, juniper berry, egg, venison, heavy cream, milk, bread, butter, pastry flour, celery, shallot, fig, apricot, red wine, vegetable oil, bay leaf, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg