chicken stock, peppercorn, cornstarch, sugar & shaoxing wine recipes

8 recipes

Page 1

Sichuan ma po tofu

womensweeklyfood.com.au

Ingredients: chicken stock, peppercorn, shaoxing wine, cornstarch, sugar, ground pork, soy sauce, gochujang, silken tofu, sesame oil, roasted peanuts, garlic, scallion

Authentic Mapo Tofu Recipe

tasteasianfood.com

Ingredients: chicken stock, peppercorn, shaoxing wine, cornstarch, sugar, ground beef, soy sauce, doubanjiang, ginger root, vegetable oil, tofu, garlic, chili oil, scallion, chinese five spice

Sichuan Pork & Braised Eggplant

marionskitchen.com

Ingredients: chicken stock, peppercorn, shaoxing wine, cornstarch, sugar, oyster sauce, ground pork, soy sauce, ginger root, eggplant, vegetable oil, chile pepper, garlic, scallion, black vinegar

Shrimp Kung Pao

bigoven.com

Ingredients: chicken stock, peppercorn, shaoxing wine, cornstarch, sugar, shrimp, soy sauce, dark soy sauce, ginger root, sesame oil, vegetable oil, roasted peanuts, chile pepper, garlic, scallion, black vinegar

Sichuan Kung Bao Chicken 宫保雞丁

sidechef.com

Ingredients: chicken stock, peppercorn, shaoxing wine, cornstarch, sugar, chicken thighs, peanut, soy sauce, ginger root, dried chilies, vegetable oil, potato starch, chili powder, garlic, chili oil, scallion, black vinegar

Gong Poe Squid

kuali.com

Ingredients: chicken stock, peppercorn, shaoxing wine, cornstarch, sugar, squid, oyster sauce, hot bean paste, soy sauce, ginger root, sesame oil, dried chilies, vegetable oil, chile pepper, garlic, scallion, black vinegar

Kung Pao Chicken Wings

thewoksoflife.com

Ingredients: chicken stock, peppercorn, shaoxing wine, cornstarch, sugar, chicken wings, peanut oil, peanut, flour, soy sauce, hoisin sauce, dark soy sauce, doubanjiang, ginger root, rice wine vinegar, sesame oil, white pepper, cilantro, chile pepper, garlic, scallion, chili flake

Wonton soup with Sichuan red oil and black vinegar chilli sauce

gourmettraveller.com.au

Ingredients: chicken stock, peppercorn, shaoxing wine, cornstarch, sugar, prawns, ground pork, soy sauce, dumpling wrapper, ginger root, coriander, sesame oil, shiitake mushroom, chinese broccoli, vegetable oil, egg, cassia, star anise, chile pepper, garlic, scallion, chili flake, black cardamom, black vinegar