chicken stock, peppercorn, ginger root & peanut recipes
8 recipes
Page 1
Mouth-watering chicken (Kou Shui Ji, 口水鸡)
redhousespice.com
Ingredients: chicken stock, peanut, peppercorn, ginger root, chicken leg, soy sauce, sesame seed, toasted sesame oil, rice wine, sugar, garlic, chili oil, scallion, black vinegar
Kung pao chicken recipe
goodfood.com.au
Ingredients: chicken stock, peanut, peppercorn, ginger root, chicken thighs, peanut oil, flour, soy sauce, shaoxing wine, chile pepper, sugar, garlic, chili oil, scallion, white rice
Gong Bau Chicken
magicskillet.com
Ingredients: chicken stock, peanut, peppercorn, ginger root, chicken breast, soy sauce, dark soy sauce, rice wine vinegar, sesame oil, vegetable oil, rice wine, chile pepper, sugar, garlic, scallion
Braised pork hock with peanut caramel and pickled cucumber
womensweeklyfood.com.au
Ingredients: chicken stock, peanut, peppercorn, ginger root, fish sauce, ham hock, peanut oil, kecap manis, coconut sugar, rice wine vinegar, cucumber, cinnamon, cilantro, star anise, chile pepper, garlic
Sichuan Kung Bao Chicken 宫保雞丁
sidechef.com
Ingredients: chicken stock, peanut, peppercorn, ginger root, chicken thighs, soy sauce, dried chilies, shaoxing wine, vegetable oil, potato starch, cornstarch, chili powder, sugar, garlic, chili oil, scallion, black vinegar
Kung Pao Chicken
beyondkimchee.com
Ingredients: chicken stock, peanut, peppercorn, ginger root, boneless skinless chicken thighs, soy sauce, celery, sesame oil, dried chilies, honey, vegetable oil, rice wine, cornstarch, vinegar, bell pepper, sugar, garlic, scallion
Kung Pow Pork Belly Buns with Green Mango
sidechef.com
Ingredients: chicken stock, peanut, peppercorn, ginger root, fish sauce, pork belly, bread, gochujang, lemongrass, tomato juice, thai basil, cornstarch, cilantro, onion, sugar, mango, garlic, lime, canola oil, chili flake
Kung Pao Chicken Wings
thewoksoflife.com
Ingredients: chicken stock, peanut, peppercorn, ginger root, chicken wings, peanut oil, flour, soy sauce, hoisin sauce, dark soy sauce, doubanjiang, rice wine vinegar, sesame oil, shaoxing wine, white pepper, cornstarch, cilantro, chile pepper, sugar, garlic, scallion, chili flake