chicken stock, peppercorn, red wine & egg recipes

13 recipes

Page 1

Venison and Dumplings with Cherry Sauce

eatsmarter.com

Ingredients: chicken stock, peppercorn, red wine, egg, venison, ghee, milk, bread, butter, shallot, orange, parsley, sour cherry, nutmeg

Savory Venison and Loquat Tart

eatsmarter.com

Ingredients: chicken stock, peppercorn, red wine, egg, venison, butter, pastry flour, currant jelly, carrot, vegetable oil, bay leaf, juniper berry, celeriac, tomato paste, onion, loquat

Borscht with Beetroot Dumplings & Bacon Parmesan

chefspencil.com

Ingredients: chicken stock, peppercorn, red wine, egg, soup bones, ground beef, bacon, parmesan, flour, panko, beetroot juice, cabbage, carrot, bay leaf, tomato paste, cornstarch, beetroot, onion, pickle, sugar

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, red wine, egg, bacon, venison, milk, bread, butter, carrot, vegetable oil, bay leaf, juniper berry, allspice, parsley, clove, cornstarch, vinegar, thyme, onion, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: chicken stock, peppercorn, red wine, egg, venison, milk, butter, pastry flour, rosemary, carrot, vegetable oil, bay leaf, juniper berry, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, potato, garlic

Roast Chicken with Macadamia, Almond and Orange Stuffing

myfoodbook.com.au

Ingredients: chicken stock, peppercorn, red wine, egg, whole chicken, bacon, macadamia, almond, bread, butter, celery, orange, zucchini, ginger root, blackberry preserves, olive oil, tomato paste, thyme, onion, sweet potato, garlic, scallion

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, red wine, egg, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, lingonberry jam, carrot, vegetable oil, bay leaf, juniper berry, allspice, celeriac, parsley, tomato paste, onion, garlic, nutmeg

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, red wine, egg, venison, milk, bread, butter, currant jelly, celery, balsamic vinegar, rosemary, carrot, vegetable oil, bay leaf, juniper berry, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, red wine, egg, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, peppercorn, red wine, egg, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, shallot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, peppercorn, red wine, egg, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, peppercorn, red wine, egg, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, red wine, egg, venison, heavy cream, milk, bread, butter, pastry flour, celery, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg