chicken stock, shallot, olive oil, tarragon & rosemary recipes
4 recipes
Page 1
Stewed Pheasant with Tarragon Biscuits Recipe
keyingredient.com
Ingredients: chicken stock, shallot, rosemary, olive oil, tarragon, pheasant, baking mix, flour, milk, white wine, garlic, chili flake
Stewed Rabbit and Biscuits
foodnetwork.com
Ingredients: chicken stock, shallot, rosemary, olive oil, tarragon, rabbit, buttermilk, flour, butter, white wine, baby carrot, baking powder, egg, peas, morel mushrooms, sugar, garlic, chili flake
Lamb stew with polenta
bbc.co.uk
Ingredients: chicken stock, shallot, rosemary, olive oil, tarragon, lamb neck, canned anchovy, parmesan, milk, butter, celery, white wine, red wine vinegar, carrot, polenta, vegetable oil, dijon mustard, parsley, tomato paste, capers, garlic
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: chicken stock, shallot, rosemary, olive oil, tarragon, scallop, salmon roe, heavy cream, milk, butter, cheddar, lemon, white wine, zucchini, chive, champagne vinegar, vegetable oil, egg, parsley, cream of tartar, grits, thyme, summer squash, garlic