chicken stock, soy sauce, carrot, rice wine vinegar & water chestnut recipes
4 recipes
Page 1
Moo Goo Gai Pan {Chinese Chicken and Vegetable Stir Fry}
tipbuzz.com
Ingredients: chicken stock, soy sauce, rice wine vinegar, carrot, water chestnut, chicken breast, ginger root, sesame oil, snow peas, vegetable oil, egg, button mushroom, cornstarch, sugar, garlic, bamboo shoot
Moo Goo Gai Pan
tipbuzz.com
Ingredients: chicken stock, soy sauce, rice wine vinegar, carrot, water chestnut, chicken breast, ginger root, sesame oil, snow peas, vegetable oil, egg, button mushroom, cornstarch, sugar, garlic, bamboo shoot
Kung Pao Chicken
bigoven.com
Ingredients: chicken stock, soy sauce, rice wine vinegar, carrot, water chestnut, chicken breast, peanut oil, peanut, hoisin sauce, celery, ginger root, rice wine, cornstarch, bell pepper, chile pepper, sugar, garlic, scallion, bamboo shoot
Classic Pork Loin Stir Fry
yummly.com
Ingredients: chicken stock, soy sauce, rice wine vinegar, carrot, water chestnut, pork loin, celery, sesame seed, brown sugar, ginger root, sesame oil, broccoli, vegetable oil, button mushroom, cornstarch, bell pepper, onion, cooked rice, scallion, chili flake, bamboo shoot