chicken stock, thyme, tomato, white wine, carrot & canned anchovy recipes
2 recipes
Page 1
Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: chicken stock, canned anchovy, white wine, carrot, tomato, thyme, leg of lamb, bacon, pesto, bread crumbs, cumin, rosemary, bay leaf, parsley, olive oil, coriander powder, garlic, green lentils
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: chicken stock, canned anchovy, white wine, carrot, tomato, thyme, parmesan, celery, lemon, extra virgin olive oil, spaghetti squash, marjoram, basil, bay leaf, parsley, tomato paste, onion, chile pepper, garlic