chicken stock, vegetable oil, chicken thighs & chicken leg recipes

9 recipes

Page 1

Braised Tarragon Chicken Recipe

highlandsranchfoodie.com

Ingredients: chicken leg, chicken stock, chicken thighs, vegetable oil, flour, white wine, shallot, dry vermouth, canned tomato, garlic, tarragon

Grandmother's chicken

womensweeklyfood.com.au

Ingredients: chicken leg, chicken stock, chicken thighs, vegetable oil, bacon, kalamata olives, rosemary, button mushroom, tomato, onion, potato, garlic

Chicken Rancho

food.com

Ingredients: chicken leg, chicken stock, chicken thighs, vegetable oil, long-grain white rice, pimiento, bell pepper, chili powder, onion, turmeric, garlic, cayenne

One-Pot Chicken Stew with Mushrooms

mygorgeousrecipes.com

Ingredients: chicken leg, chicken stock, chicken thighs, vegetable oil, peppercorn, paprika, chive, bay leaf, button mushroom, tomato paste, bell pepper, thyme, onion

Dad’s Chinese chicken curry

bbc.co.uk

Ingredients: chicken leg, chicken stock, chicken thighs, vegetable oil, flour, cumin, ginger root, long-grain white rice, peas, coriander powder, onion, chile pepper, turmeric, garlic

Arroz con pollo

womensweeklyfood.com.au

Ingredients: chicken leg, chicken stock, chicken thighs, vegetable oil, bacon, paprika, green olives, semi-dried tomato, long-grain white rice, white pepper, oregano, saffron, bell pepper, onion, garlic

One-Pot Chicken and Couscous with Feta

kitchensanctuary.com

Ingredients: chicken leg, chicken stock, chicken thighs, vegetable oil, couscous, feta, cumin, lemon, paprika, tomato, bell pepper, onion, garlic, seasoned salt, scallion, pomegranate

Chicken Mulligatawny Soup Recipe

foodrepublic.com

Ingredients: chicken leg, chicken stock, chicken thighs, vegetable oil, cumin, lemon, shallot, ginger root, yellow split peas, coriander powder, cilantro, roasted peanuts, chile pepper, coconut milk, turmeric, garlic, scallion

Chicken and vegetable potjie

food24.com

Ingredients: chicken leg, chicken stock, chicken thighs, vegetable oil, bacon, butter, cream, celery, white wine, zucchini, carrot, parsley, button mushroom, sage, thyme, onion, garlic, baby corn