chicken stock, vegetable oil, olive oil, butter & button mushroom recipes
7 recipes
Page 1
Baked risotto with mushroom and sausage
vjcooks.com
Ingredients: chicken stock, butter, vegetable oil, olive oil, button mushroom, beef sausage, parmesan, onion, risotto rice, garlic
Sous Vide Chicken Breast with Mushroom Sauce
orgasmicchef.com
Ingredients: chicken stock, butter, vegetable oil, olive oil, button mushroom, chicken breast, cream, cracked pepper, shallot, port wine, garlic
Chicken White Stew With Fried Polenta
sodelicious.recipes
Ingredients: chicken stock, butter, vegetable oil, olive oil, button mushroom, chicken breast, parmesan, heavy cream, rosemary, cornmeal, parsley, thyme, onion, garlic
Boeuf Bourguignon - A French Classic
cookingtheglobe.com
Ingredients: chicken stock, butter, vegetable oil, olive oil, button mushroom, beef stew meat, bacon, beef stock, flour, red wine, carrot, tomato paste, thyme, onion, garlic
Pollo Ciudad With Cilantro Sauce And Pickled Tomato Salsa
cookingtv-channel.com
Ingredients: chicken stock, butter, vegetable oil, olive oil, button mushroom, boneless skinless chicken thighs, heavy cream, cumin, peppercorn, shallot, brown sugar, ginger root, red wine vinegar, egg, jalapeno, tomato, vinegar, mustard seed, serrano pepper, cilantro, turmeric, cooked rice, garlic, scallion, cayenne
Pollo Ciudad With Cilantro Sauce And Pickled Tomato Salsa Recipe by Tasty
tasty.co
Ingredients: chicken stock, butter, vegetable oil, olive oil, button mushroom, boneless skinless chicken thighs, heavy cream, cumin, peppercorn, shallot, brown sugar, ginger root, red wine vinegar, egg, jalapeno, tomato, vinegar, mustard seed, serrano pepper, cilantro, turmeric, cooked rice, garlic, scallion, cayenne
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: chicken stock, butter, vegetable oil, olive oil, button mushroom, demi-glace, chicken breast, beef steak, bacon, peppercorn, shallot, kalamata olives, basil, red wine, long-grain white rice, dijon mustard, parsley, tomato paste, cornstarch, tomato, green beans, thyme, new potato, onion, garlic, tarragon, scallion