chicken stock, vegetable oil, olive oil, lemon & parsley recipes
9 recipes
Page 1
Parsley and Lemon Chickpeas
goodhousekeeping.com
Ingredients: chicken stock, lemon, vegetable oil, parsley, olive oil, celery, chickpea, onion, garlic
Roast lamb leg
gourmettraveller.com.au
Ingredients: chicken stock, lemon, vegetable oil, parsley, olive oil, leg of lamb, canned anchovy, rosemary, chard, chile pepper, garlic
Fried Polenta, Asparagus, Hen Egg, and Spicy Goat Cheese
culturecheesemag.com
Ingredients: chicken stock, lemon, vegetable oil, parsley, olive oil, heavy cream, milk, goat cheese, dijon mustard, cornmeal, egg, onion, asparagus, sugar, garlic, cayenne
Pan fried fish with saffron paella ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, lemon, vegetable oil, parsley, olive oil, fish fillets, prawns, chorizo, butter, white wine, red onion, balsamic vinegar, mixed greens, smoked paprika, fennel seed, saffron, bell pepper, garlic, white rice
Steak with salad and potatoes
eatwell.co.nz
Ingredients: chicken stock, lemon, vegetable oil, parsley, olive oil, beef steak, canned anchovy, almond, butter, feta, red onion, brown sugar, red wine vinegar, wholegrain mustard, capers, spinach, thyme, potato, garlic
Quick sausage casserole with Savoy cabbage pesto
bbc.co.uk
Ingredients: chicken stock, lemon, vegetable oil, parsley, olive oil, bacon, sausage, pine nut, parmesan, bread, celery, white wine, cabbage, carrot, white wine vinegar, bay leaf, lima beans, onion, sugar, garlic
Chicken and Dumplings
foodnetwork.com
Ingredients: chicken stock, lemon, vegetable oil, parsley, olive oil, whole chicken, chicken bones, buttermilk, heavy cream, flour, butter, celery, baking powder, rosemary, carrot, bay leaf, egg, thyme, onion, garlic
Curry Chicken Salad & Gluten Free Cheese Rolls
flavcity.com
Ingredients: chicken stock, lemon, vegetable oil, parsley, olive oil, chicken thighs, walnut, parmesan, milk, grape, celery, cracked pepper, red onion, tapioca starch, baking powder, ginger root, egg, mayonnaise, curry, agave nectar, garlic, scallion, lime
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: chicken stock, lemon, vegetable oil, parsley, olive oil, scallop, salmon roe, heavy cream, milk, butter, cheddar, white wine, shallot, zucchini, chive, rosemary, champagne vinegar, egg, cream of tartar, grits, thyme, summer squash, garlic, tarragon