chicken stock, vegetable oil, onion, thyme & beef steak recipes

8 recipes

Page 1

SMOTHERED CUBE STEAK

cookitonce.com

Ingredients: chicken stock, beef steak, vegetable oil, thyme, onion, flour, button mushroom, cajun seasoning

New York Strip Steak Recipe With Red Wine Reduction

familyfocusblog.com

Ingredients: chicken stock, beef steak, vegetable oil, thyme, onion, bacon, butter, red wine, garlic

Slow Cooker Swiss Steak

bakeatmidnite.com

Ingredients: chicken stock, beef steak, vegetable oil, thyme, onion, heavy cream, flour, paprika, parsley, button mushroom, sherry

Chicken Fried Steak with Smashed Yukon Golds and Soy-Vidalia Gravy

foodnetwork.com

Ingredients: chicken stock, beef steak, vegetable oil, thyme, onion, flour, soy sauce, chive, basil, red wine, button mushroom, potato, canola oil

Pan-fried sirloin steak with shallots, celeriac purée, wild mushrooms and madeira cream sauce

bbc.co.uk

Ingredients: chicken stock, beef steak, vegetable oil, thyme, onion, chicken broth, milk, butter, cream, madeira wine, celery, shallot, white pepper, celeriac, button mushroom, baby greens, sherry vinegar, wild mushroom

Steak and Mushroom Cobbler Pie

thehappyfoodie.co.uk

Ingredients: chicken stock, beef steak, vegetable oil, thyme, onion, beef suet, flour, self-raising flour, milk, butter, celery, baking powder, red wine, carrot, bay leaf, egg, parsley, chestnut mushroom

Mediterranean Beef Casserole

cookingnook.com

Ingredients: chicken stock, beef steak, vegetable oil, thyme, onion, bacon, short-cut pasta, seasoned flour, butter, celery, red wine, carrot, bay leaf, parsley, button mushroom, bell pepper, canned tomato, garlic, nutmeg, bouquet garni

Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes

foodnetwork.com

Ingredients: chicken stock, beef steak, vegetable oil, thyme, onion, demi-glace, chicken breast, bacon, butter, peppercorn, shallot, kalamata olives, basil, red wine, long-grain white rice, dijon mustard, parsley, olive oil, button mushroom, tomato paste, cornstarch, tomato, green beans, new potato, garlic, tarragon, scallion