chicken stock, vegetable oil, scallion, bell pepper & shaoxing wine recipes

9 recipes

Page 1

Lotus Root Stir-fry

thewoksoflife.com

Ingredients: chicken stock, shaoxing wine, vegetable oil, bell pepper, scallion, oyster sauce, black fungus, ginger root, white pepper, cornstarch, sugar, lotus root, garlic

Chinese Stuffed Peppers

thewoksoflife.com

Ingredients: chicken stock, shaoxing wine, vegetable oil, bell pepper, scallion, shrimp, oyster sauce, soy sauce, sesame oil, white pepper, fermented black beans, cornstarch, sugar, garlic

Chicken With Black Bean Sauce

errenskitchen.com

Ingredients: chicken stock, shaoxing wine, vegetable oil, bell pepper, scallion, boneless skinless chicken thighs, soy sauce, ginger root, sesame oil, fermented black beans, cornstarch, onion, sugar, garlic

Crispy fried snapper with sweet and sour sauce

goodfood.com.au

Ingredients: chicken stock, shaoxing wine, vegetable oil, bell pepper, scallion, red snapper, flour, soy sauce, tomato sauce, ginger root, sesame oil, red wine vinegar, cilantro, sugar, pineapple

Stirfried calamari with chilli and black bean sauce

gourmettraveller.com.au

Ingredients: chicken stock, shaoxing wine, vegetable oil, bell pepper, scallion, squid, oyster sauce, ginger root, sesame oil, black beans, onion, chile pepper, sugar, garlic, white rice

Sweet and sour pork

goodfood.com.au

Ingredients: chicken stock, shaoxing wine, vegetable oil, bell pepper, scallion, pork loin, flour, soy sauce, tomato sauce, ginger root, sesame oil, red wine vinegar, egg, cilantro, sugar, pineapple

Chinese Lemon Chicken

andreasrecipes.com

Ingredients: chicken stock, shaoxing wine, vegetable oil, bell pepper, scallion, whole chicken, tamari, lemon, lemon extract, lettuce, sesame oil, carrot, egg, cornstarch, vinegar, canned pineapple, sugar

Fish Stir Fry

thewoksoflife.com

Ingredients: chicken stock, shaoxing wine, vegetable oil, bell pepper, scallion, sea bass, oyster sauce, celery, red onion, ginger root, sesame oil, snow peas, carrot, white pepper, cornstarch, asparagus, sugar, garlic

Szechuan Shrimp, A Classic Chinese Restaurant Dish

thewoksoflife.com

Ingredients: chicken stock, shaoxing wine, vegetable oil, bell pepper, scallion, shrimp, hoisin sauce, doubanjiang, ketchup, shallot, ginger root, rice wine vinegar, sesame oil, carrot, white pepper, cornstarch, sugar, garlic, water chestnut