chicken stock, vegetable oil, soy sauce, prawns & egg recipes

9 recipes

Page 1

Prawn toasts

womensweeklyfood.com.au

Ingredients: chicken stock, prawns, soy sauce, vegetable oil, egg, bread, sweet chilli sauce, cornstarch, scallion

Penang Lor Mee

kuali.com

Ingredients: chicken stock, prawns, soy sauce, vegetable oil, egg, pork fillet, noodle, bean sprouts, msg, chili paste, cornstarch, garlic

Chinese Honey Prawns

marionskitchen.com

Ingredients: chicken stock, prawns, soy sauce, vegetable oil, egg, flour, sesame seed, shaoxing wine, honey, cornstarch, sugar, scallion

Fried Rice with Salted Fish

kuali.com

Ingredients: chicken stock, prawns, soy sauce, vegetable oil, egg, salt fish, sesame oil, peas, cilantro, chile pepper, sugar, cooked rice, scallion

Nasi goreng tray bake

nine.com.au

Ingredients: chicken stock, prawns, soy sauce, vegetable oil, egg, sambal oelek, chicken thighs, kecap manis, cherry tomato, sweet chilli sauce, coriander, cucumber, long-grain white rice, roasted peanuts, onion, garlic, scallion

Easy okonomiyaki

olivemagazine.com

Ingredients: chicken stock, prawns, soy sauce, vegetable oil, egg, worcestershire, bacon, flour, ketchup, sesame seed, cabbage, garlic powder, dijon mustard, mirin, pickled ginger, sugar, scallion

Nasi Goreng Tray Bake

myfoodbook.com.au

Ingredients: chicken stock, prawns, soy sauce, vegetable oil, egg, sambal oelek, chicken thighs, kecap manis, cherry tomato, sweet chilli sauce, coriander, cucumber, long-grain white rice, roasted peanuts, onion, garlic, scallion

Lucky Balls

kuali.com

Ingredients: chicken stock, prawns, soy sauce, vegetable oil, egg, crab, bread crumbs, bread, lemon, tomato sauce, sesame seed, frying oil, carrot, dijon mustard, chili sauce, button mushroom, cornstarch, chile pepper, sugar, garlic, scallion

Wonton soup with Sichuan red oil and black vinegar chilli sauce

gourmettraveller.com.au

Ingredients: chicken stock, prawns, soy sauce, vegetable oil, egg, ground pork, dumpling wrapper, peppercorn, ginger root, coriander, sesame oil, shaoxing wine, shiitake mushroom, chinese broccoli, cornstarch, cassia, star anise, chile pepper, sugar, garlic, scallion, chili flake, black cardamom, black vinegar