chicken stock, vegetable oil, white wine, egg & parsley recipes
10 recipes
Page 1
Crow's Nest Chicken Francaise
cdkitchen.com
Ingredients: chicken stock, white wine, vegetable oil, egg, parsley, chicken breast, flour, butter, lemon, white pepper
Stuffed Chicken Breasts with Spinach and Ricotta Recipe:
whatscookingamerica.net
Ingredients: chicken stock, white wine, vegetable oil, egg, parsley, chicken breast, bacon, ricotta, blue cheese, lemon, dijon mustard, spinach
Chicken and Mushroom Gratin
eatsmarter.com
Ingredients: chicken stock, white wine, vegetable oil, egg, parsley, deli ham, chicken breast, puff pastry, pastry flour, peas, button mushroom, onion, sweet corn, garlic
Herb stuffed leg of lamb
goodhousekeeping.com
Ingredients: chicken stock, white wine, vegetable oil, egg, parsley, leg of lamb, pine nut, flour, bread, lemon, green olives, fresh mint, honey, oregano, garlic
Pan Fried Haddock Mediterranean Style
eatingeuropean.com
Ingredients: chicken stock, white wine, vegetable oil, egg, parsley, haddock, flour, cherry tomato, kalamata olives, extra virgin olive oil, basil, capers, pepperoncini, onion, garlic
Swordfish and Butternut Squash Gnocchi with Leek Sauce
crecipe.com
Ingredients: chicken stock, white wine, vegetable oil, egg, parsley, swordfish, heavy cream, flour, asiago, butter, shallot, olive oil, butternut squash, leek, thyme, potato
Parmesan Crusted Pork Chops with Buttermilk-Sage Gravy
noblepig.com
Ingredients: chicken stock, white wine, vegetable oil, egg, parsley, pork chops, parmesan, buttermilk, butter, panko, lemon, shallot, white pepper, sage, cornstarch, apple cider vinegar
Chicken Milanese with Sage-and-Lemon-Butter Sauce
foodandwine.com
Ingredients: chicken stock, white wine, vegetable oil, egg, parsley, chicken breast, bread crumbs, parmesan, heavy cream, butter, panko, lemon, shallot, sage, thyme, cayenne
Breast of lamb with tartare sauce
bbc.co.uk
Ingredients: chicken stock, white wine, vegetable oil, egg, parsley, worcestershire, boneless lamb, bread crumbs, seasoned flour, lemon, fresh mint, carrot, dijon mustard, mayonnaise, capers, thyme, onion, pickle
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: chicken stock, white wine, vegetable oil, egg, parsley, scallop, salmon roe, heavy cream, milk, butter, cheddar, lemon, shallot, zucchini, chive, rosemary, champagne vinegar, olive oil, cream of tartar, grits, thyme, summer squash, garlic, tarragon