Hazelnut-encrusted Venison with Rosehip Sauce and Noodles
eatsmarter.com
Ingredients: chicken stock, venison, cinnamon, bacon, hazelnut, ghee, bread crumbs, tagliatelle, butter, heavy cream, gin, cognac, egg, lemon, red wine, juniper berry, wild game rub, nutmeg, rosehip jam
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: chicken stock, venison, cinnamon, goose fat, flour, butter, red wine vinegar, bay leaf, red cabbage, currant jelly, olive oil, thyme, onion, red wine, juniper berry, star anise, green cardamom, clove, apple