17 recipes
Page 1
Venison Medallions with Braised Red Cabbage
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Venison Fillets on Red Cabbage and Cranberries
Roast Leg of Venison
Venison with Brussels Sprout Puree
Venison with Star Anise and Cinnamon
Venison Fillet with Quince Puree and Cognac Sauce
Venison Goulash
Almond-Crusted Venison Tenderloin with Plum Sauce
Venison Goulash with Quince
Venison with Bok Choy, Pumpkin and Shiitake Mushrooms
Venison in Vegetable Sauce
Venison and Dumplings with Cherry Sauce
Venison with Fruit and Nut Crust
Deer Meat Skewer with Coffee Sauce and Fried Chestnut Potatoes
Venison with Celery Purée and Mushrooms
Wild Game Paté with Soup
Hazelnut-encrusted Venison with Rosehip Sauce and Noodles