chicken stock, white rice, scallion & shaoxing wine recipes
8 recipes
Page 1
Chinese Pork and Shrimp Rice Porridge (Jook or Congee)
cookingtheglobe.com
Ingredients: chicken stock, shaoxing wine, scallion, white rice, shrimp, pork butt, soy sauce, ginger root, white pepper, onion, sugar
Tofu corn ginger stir fry
gourmettraveller.com.au
Ingredients: chicken stock, shaoxing wine, scallion, white rice, soy sauce, silken tofu, black fungus, ginger root, corn cob, vegetable oil, cornstarch, garlic, baby corn
Kung pao chicken recipe
goodfood.com.au
Ingredients: chicken stock, shaoxing wine, scallion, white rice, chicken thighs, peanut oil, peanut, flour, soy sauce, peppercorn, ginger root, chile pepper, sugar, garlic, chili oil
Stirfried calamari with chilli and black bean sauce
gourmettraveller.com.au
Ingredients: chicken stock, shaoxing wine, scallion, white rice, squid, oyster sauce, ginger root, sesame oil, vegetable oil, black beans, bell pepper, onion, chile pepper, sugar, garlic
Braised pork fillet
womensweeklyfood.com.au
Ingredients: chicken stock, shaoxing wine, scallion, white rice, pork fillet, peanut oil, soy sauce, ginger root, sesame oil, cinnamon, sugar, garlic, chili oil, black vinegar, chinese five spice
Hainanese Chicken Rice
nyonyacooking.com
Ingredients: chicken stock, shaoxing wine, scallion, white rice, schmaltz, chicken breast, soy sauce, shallot, ginger root, sesame oil, chili sauce, white pepper, radish, pandan leaves, sugar, garlic
General Tso’s Chicken
flavorite.net
Ingredients: chicken stock, shaoxing wine, scallion, white rice, boneless skinless chicken thighs, flour, dark soy sauce, baking powder, vodka, ginger root, rice wine vinegar, sesame oil, egg, cornstarch, chile pepper, sugar, garlic, canola oil, baking soda
The Best General Tso's Chicken Recipe
seriouseats.com
Ingredients: chicken stock, shaoxing wine, scallion, white rice, boneless skinless chicken thighs, flour, dark soy sauce, baking powder, vodka, ginger root, rice wine vinegar, sesame oil, egg, cornstarch, chile pepper, sugar, garlic, canola oil, baking soda