chicken stock, white wine, butter, rosemary & tarragon recipes
6 recipes
Page 1
Roasted Red Pepper Soup with Goat Cheese Cream
savorthebest.com
Ingredients: chicken stock, butter, white wine, rosemary, tarragon, heavy cream, flour, goat cheese, olive oil, bell pepper, onion, garlic
Mussels in white wine and garlic with frites
food24.com
Ingredients: chicken stock, butter, white wine, rosemary, tarragon, mussel, baguette, lemon, frying oil, chive, mayonnaise, parsley, potato, garlic
Braised rabbit with mustard-tarragon sauce and bread dumplings
kitchenstories.com
Ingredients: chicken stock, butter, white wine, rosemary, tarragon, rabbit, hazelnut, flour, milk, bread, creme fraiche, shallot, brandy, vegetable oil, egg, thyme, garlic, mustard
Stewed Rabbit and Biscuits
foodnetwork.com
Ingredients: chicken stock, butter, white wine, rosemary, tarragon, rabbit, buttermilk, flour, shallot, baby carrot, baking powder, egg, peas, olive oil, morel mushrooms, sugar, garlic, chili flake
Lamb stew with polenta
bbc.co.uk
Ingredients: chicken stock, butter, white wine, rosemary, tarragon, lamb neck, canned anchovy, parmesan, milk, celery, shallot, red wine vinegar, carrot, polenta, vegetable oil, dijon mustard, parsley, olive oil, tomato paste, capers, garlic
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: chicken stock, butter, white wine, rosemary, tarragon, scallop, salmon roe, heavy cream, milk, cheddar, lemon, shallot, zucchini, chive, champagne vinegar, vegetable oil, egg, parsley, olive oil, cream of tartar, grits, thyme, summer squash, garlic