chicken stock, white wine, extra virgin olive oil, bacon & bay leaf recipes
5 recipes
Page 1
BLT Chicken Soup
foodnetwork.com
Ingredients: chicken stock, bacon, white wine, extra virgin olive oil, bay leaf, chicken breast, spiral pasta, celery, lemon, dill, cherry tomato, carrot, leek, thyme, onion
Weekday Cassoulet
foodnetwork.com
Ingredients: chicken stock, bacon, white wine, extra virgin olive oil, bay leaf, chicken thighs, garlic bread, baguette, bread, celery, carrot, white beans, tomato, thyme, onion, garlic
Paprika Chicken Stew With Potato Pierogies
food.com
Ingredients: chicken stock, bacon, white wine, extra virgin olive oil, bay leaf, chicken breast, sour cream, butter, pierogi, cumin, lemon, paprika, chive, marjoram, carrot, parsley, olive oil, onion, canned tomato, garlic
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: chicken stock, bacon, white wine, extra virgin olive oil, bay leaf, ground beef, ground pork, parmesan, half and half, pappardelle, rosemary, celeriac, pink peppercorn, button mushroom, sage, thyme, onion, garlic, chili flake, nutmeg
Crispy Bacon-Wrapped Chicken with Three Cheese Creamy Risotto and Arugula Fennel Salad
foodnetwork.com
Ingredients: chicken stock, bacon, white wine, extra virgin olive oil, bay leaf, pancetta, chicken breast, parmesan, mascarpone, butter, goat cheese, shallot, fennel, basil, red wine, meyer lemon, olive oil, clove, arugula, risotto rice, garlic