chicken stock, white wine, thyme, extra virgin olive oil & porcini recipes
4 recipes
Page 1
Braised Chicken with Mushrooms, Almonds and Sauteed Haricots Verts
foodnetwork.com
Ingredients: chicken stock, white wine, extra virgin olive oil, porcini, thyme, pancetta, chicken thighs, almond, chive, shiitake mushroom, bay leaf, green beans, onion, garlic, chili flake
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: chicken stock, white wine, extra virgin olive oil, porcini, thyme, whole chicken, parmesan, butter, celery, peppercorn, shallot, carrot, bay leaf, parsley, rutabaga, onion, turnip, white truffle, risotto rice, garlic, wild mushroom
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, white wine, extra virgin olive oil, porcini, thyme, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, white wine, extra virgin olive oil, porcini, thyme, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, onion, mint, sugar, garlic