5 recipes
Page 1
Moroccan Steel-Cut Oats Soup (Lahshou)
jamiegeller.com
Ghormeh Sabzi served over Saffron Rice (Chelo) and Tahdig
food52.com
Arayes with Homemade Amba Sauce
jamiegeller.com
Black-Eyed Peas in a Yogurt Curry
foodandspice.com
Paneer Tikka Pizza on Naan Bread
foodandspice.com