chicken thighs, extra virgin olive oil, rosemary & rabbit recipes
2 recipes
Page 1
Roast Rabbit and Fennel (conigilio al forno con Finnoccio)
internationalcuisine.com
Ingredients: chicken thighs, rabbit, extra virgin olive oil, rosemary, chicken stock, pancetta, white wine, fennel, olive oil, fennel seed, onion, garlic
La rioja paela
food24.com
Ingredients: chicken thighs, rabbit, extra virgin olive oil, rosemary, chorizo, snail, saffron strands, lemon, paprika, parsley, white beans, tomato, green beans, sherry, pimiento, paella rice, garlic