chickpea, basil, thyme & lemon recipes
6 recipes
Page 1
Chickpeas with basmati rice
akispetretzikis.com
Ingredients: lemon, basil, chickpea, thyme, cumin, rosemary, long-grain white rice, bay leaf, olive oil, oregano, onion, turmeric
Spaghetti and Neat Balls
vegetariantimes.com
Ingredients: lemon, basil, chickpea, thyme, bread crumbs, vital wheat gluten, kamut flour, tamari, olive oil, sage, oregano, pasta sauce, garlic
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: lemon, basil, chickpea, thyme, bread, celery, red onion, extra virgin olive oil, red wine vinegar, rosemary, carrot, parsley, oregano, bell pepper, pepperoncini, onion, garlic
Spinach Frittata with Chickpea and Tomato Salads
eatsmarter.com
Ingredients: lemon, basil, chickpea, thyme, milk, red onion, shallot, sesame seed, egg, olive oil, tomato, vinegar, spinach, onion, sugar, garlic, nutmeg
Kale and Roasted Veggie Salad with Tahini Yogurt Pesto
theforkedspoon.com
Ingredients: lemon, basil, chickpea, thyme, greek yogurt, freekeh, sesame seed, kale, tahini, honey, carrot, parsley, olive oil, avocado, potato, garlic, craisins
Summer Chickpea Salad with vegan “Feta Cheese“
zuckerjagdwurst.com
Ingredients: lemon, basil, chickpea, thyme, almond, sun-dried tomatoes in oil, red onion, vegan feta, paprika, cucumber, fresh mint, white miso, parsley, olive oil, radish, oregano, tofu, mango, garlic