chickpea, carrot, cilantro, lemon & harissa recipes
9 recipes
Page 1
Harissa-Roasted Chicken with Chickpeas
myrecipes.com
Ingredients: lemon, harissa, carrot, chickpea, cilantro, chicken thighs, greek yogurt, red onion
Hot chickpea soup
kitchenstories.com
Ingredients: lemon, harissa, carrot, chickpea, cilantro, celery, red onion, cherry tomato, cinnamon, mint, turmeric, canned tomato, scallion
Moroccan freekeh with harissa aubergine
easycheesyvegetarian.com
Ingredients: lemon, harissa, carrot, chickpea, cilantro, walnut, freekeh, cumin, eggplant, honey, vegetable oil, smoked paprika, coriander powder, onion
Easy Moroccan Chickpea Stew
unicornsinthekitchen.com
Ingredients: lemon, harissa, carrot, chickpea, cilantro, cumin, paprika, extra virgin olive oil, coriander, tomato paste, cinnamon, tomato, onion, potato, turmeric, garlic, vegetable broth
Meatball Lentil Soup
goodfoodstories.com
Ingredients: lemon, harissa, carrot, chickpea, cilantro, ground lamb, israeli couscous, cumin, ginger root, extra virgin olive oil, cinnamon, date, lentils, onion, canned tomato, garlic, vegetable broth
Lamb Meatball, Garbanzo Bean, Lentil and Tomato Soup
oregonlive.com
Ingredients: lemon, harissa, carrot, chickpea, cilantro, ground lamb, couscous, cumin, ginger root, extra virgin olive oil, cinnamon, date, lentils, onion, canned tomato, garlic, canned chickpea, vegetable broth
Moroccan Lentil & Chickpea Soup
delishknowledge.com
Ingredients: lemon, harissa, carrot, chickpea, cilantro, celery, brown rice, ginger root, parsley, olive oil, cinnamon, saffron, lentils, onion, turmeric, canned tomato, garlic, vegetable broth
Slow-Cooked Moroccan Vegetable Tagine
unocasa.com
Ingredients: lemon, harissa, carrot, chickpea, cilantro, slivered almonds, couscous, cumin, zucchini, dried apricot, ginger powder, fresh mint, raisins, olive oil, cinnamon, pumpkin, onion, canned tomato, sweet potato, garlic
Moroccan Vegetable Tagine
dorastable.com
Ingredients: lemon, harissa, carrot, chickpea, cilantro, almond, greek yogurt, cumin, cauliflower, red onion, orange, zucchini, green olives, fennel, broccoli, bay leaf, olive oil, tomato, fennel seed, green beans, saffron, thyme, mint, sweet corn, potato, garlic, vegetable broth, chili flake