chickpea, carrot, smoked paprika & potato recipes

9 recipes

Page 1

Spanish Chickpea Stew

thestingyvegan.com

Ingredients: carrot, smoked paprika, chickpea, potato, bay leaf, tomato, spinach, onion, garlic

Sauerkraut Soup

cilantroandcitronella.com

Ingredients: carrot, smoked paprika, chickpea, potato, sauerkraut, bay leaf, parsley, onion, vegetable broth

Vegan Chickpea Pot Pie

frommybowl.com

Ingredients: carrot, smoked paprika, chickpea, potato, pie crust, celery, nutritional yeast, non-dairy milk, chickpea flour, peas, thyme, onion

Spiced lamb and chickpea soup with yoghurt and coriander ( SERVES 6 )

eatwell.co.nz

Ingredients: carrot, smoked paprika, chickpea, potato, lamb shoulder, chorizo, beef stock, greek yogurt, butter, cumin, coriander powder, cilantro, onion

Cocido de Garbanzos (Spanish Chickpea Soup)

muydelish.com

Ingredients: carrot, smoked paprika, chickpea, potato, chicken broth, chicken breast, chorizo, celery, cabbage, bay leaf, parsley, oregano, saffron, garlic

Slow-Cooker Spanish Chickpea Soup

eatingwell.com

Ingredients: carrot, smoked paprika, chickpea, potato, chicken broth, chicken leg, prosciutto, chorizo, celery, cabbage, bay leaf, parsley, leek, oregano, saffron, garlic

Chickpea- Garbanzos Vegetable Soup

asianinamericamag.com

Ingredients: carrot, smoked paprika, chickpea, potato, yeast, napa cabbage, zucchini, extra virgin olive oil, rosemary, basil, parsley, onion, summer squash, garlic, white rice, steel cut oats

Last of the Winter Vegetables Stew with Warm Spices

threemanycooks.com

Ingredients: carrot, smoked paprika, chickpea, potato, cumin, celery, collard greens, red wine, olive oil, cinnamon, parsnip, thyme, onion, canned tomato, sweet potato, garlic, vegetable broth, cayenne

Madrilenian stew (Cocido madrileño)

biggreenegg.eu

Ingredients: carrot, smoked paprika, chickpea, potato, chicken leg, chorizo, pork belly, sausage, serrano ham, veal shank, butter, vermicelli, celery, peppercorn, balsamic vinegar, shallot, cabbage, rosemary, bay leaf, parsley, olive oil, leek, black olives, thyme, onion, garlic