chickpea, eggplant, zucchini & canned tomato recipes
5 recipes
Page 1
Italian chickpea stew
womensweeklyfood.com.au
Ingredients: zucchini, eggplant, chickpea, canned tomato, red onion, parsley, olive oil, tomato paste, garlic, vegetable broth
Skillet Ratatouille
myrecipes.com
Ingredients: zucchini, eggplant, chickpea, canned tomato, red onion, extra virgin olive oil, red wine vinegar, basil, smoked paprika, bell pepper, summer squash, garlic
One Pan Vegetable & Rice Bake
thepurplepumpkinblog.co.uk
Ingredients: zucchini, eggplant, chickpea, canned tomato, lemon, red onion, long-grain white rice, olive oil, tomato paste, cinnamon, oregano, bell pepper, mint, chestnut mushroom, garlic
Chickpea Ratatouille
superhealthykids.com
Ingredients: zucchini, eggplant, chickpea, canned tomato, pesto, bread, paprika, orange, red wine vinegar, basil, olive oil, bell pepper, onion, summer squash, garlic
Moroccan Vegetable Tagine
thelastfoodblog.com
Ingredients: zucchini, eggplant, chickpea, canned tomato, cumin, cracked pepper, harissa, honey, apricot, bay leaf, parsley, olive oil, cinnamon, coriander powder, onion, sweet potato, garlic, vegetable broth