chickpea, extra virgin olive oil, celery & tahini recipes
7 recipes
Page 1
Moroccan Chickpea Dip
food.com
Ingredients: celery, extra virgin olive oil, tahini, chickpea, cumin, lemon, coriander, tomato, bell pepper, garlic
Vegan Pumpkin Hummus Rice Cakes
abbeyskitchen.com
Ingredients: celery, extra virgin olive oil, tahini, chickpea, cumin, lemon, paprika, cinnamon, rice cake, canned pumpkin, black olives, garlic
Chickpea Stew Hummus
2sistersrecipes.com
Ingredients: celery, extra virgin olive oil, tahini, chickpea, dried parsley flakes, lemon, carrot, smoked paprika, onion, garlic, vegetable broth, chili flake
Hummus (from dried chickpeas)
soscuisine.com
Ingredients: celery, extra virgin olive oil, tahini, chickpea, pine nut, pita, lemon, paprika, cucumber, carrot, olive oil, radish, garlic
Hummus
soscuisine.ch
Ingredients: celery, extra virgin olive oil, tahini, chickpea, pine nut, pita, lemon, paprika, cucumber, carrot, olive oil, radish, garlic
Rice-and-Bean Salad Bowl with Tahini Sauce
marthastewart.com
Ingredients: celery, extra virgin olive oil, tahini, chickpea, lemon, red onion, red cabbage, brown rice, cucumber, parsley, kidney beans, black beans, bell pepper, avocado, watercress, garlic
Middle Eastern Crunch Salad
myfoodbook.com.au
Ingredients: celery, extra virgin olive oil, tahini, chickpea, boneless skinless chicken thighs, pine nut, soy sauce, cumin, lemon, paprika, brown rice, coriander, honey, vegetable oil, parsley, olive oil, sunflower seeds, cinnamon, coriander powder, wild rice, bell pepper, garlic, scallion, pomegranate