chickpea, parsley, bell pepper & pine nut recipes
8 recipes
Page 1
Mediterranean Quinoa Stuffed Peppers
verywellfit.com
Ingredients: pine nut, parsley, chickpea, bell pepper, cherry tomato, red wine vinegar, oregano, black olives, quinoa, garlic
Couscous with Vegetables
eatsmarter.com
Ingredients: pine nut, parsley, chickpea, bell pepper, couscous, cumin, zucchini, eggplant, carrot, olive oil, green beans, garlic, vegetable broth
Mediterranean Quinoa Salad Recipe
whiskaffair.com
Ingredients: pine nut, parsley, chickpea, bell pepper, feta, lemon, balsamic vinegar, cherry tomato, kalamata olives, extra virgin olive oil, cucumber, quinoa, onion
MEDITERRANEAN ORZO SALAD
simple-veganista.com
Ingredients: pine nut, parsley, chickpea, bell pepper, orzo, lemon, dill, red onion, cherry tomato, kalamata olives, extra virgin olive oil, artichoke, lemon & pepper seasoning
Vegan Italian Rice Salad With Smoked Tofu and Veggies
livekindly.co
Ingredients: pine nut, parsley, chickpea, bell pepper, lemon, cherry tomato, lettuce, zucchini, brown rice, extra virgin olive oil, carrot, capers, black olives, smoked tofu
Baked Vegan Kibbeh Recipe (Vegan Kipe)
dominicancooking.com
Ingredients: pine nut, parsley, chickpea, bell pepper, bulgur, cumin, red onion, green olives, tahini, raisins, olive oil, cinnamon, garlic, lime, cayenne
Middle Eastern Crunch Salad
mondaymorningcookingclub.com.au
Ingredients: pine nut, parsley, chickpea, bell pepper, boneless skinless chicken thighs, soy sauce, cumin, celery, lemon, paprika, brown rice, tahini, honey, vegetable oil, olive oil, sunflower seeds, cinnamon, coriander powder, wild rice, cilantro, garlic, scallion, pomegranate
Middle Eastern Crunch Salad
myfoodbook.com.au
Ingredients: pine nut, parsley, chickpea, bell pepper, boneless skinless chicken thighs, soy sauce, cumin, celery, lemon, paprika, brown rice, extra virgin olive oil, coriander, tahini, honey, vegetable oil, olive oil, sunflower seeds, cinnamon, coriander powder, wild rice, garlic, scallion, pomegranate