chickpea, parsley, capers & chile pepper recipes
2 recipes
Page 1
Zuppa di ceci e grano pestato Chickpea soup and crushed grains
gourmettraveller.com.au
Ingredients: parsley, chickpea, capers, chile pepper, chicken stock, canned anchovy, farro, extra virgin olive oil, bay leaf, sage, arugula, garlic
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: parsley, chickpea, capers, chile pepper, canned anchovy, pork cutlets, red wine vinegar, marjoram, basil, carrot, chard, dijon mustard, olive oil, tomato, thyme, onion, mint, garlic