chickpea, parsley, olive oil, lemon, cilantro & canned tomato recipes
6 recipes
Page 1
Harira: Moroccan Chickpea Stew with Chicken and Lentils
foodnetwork.com
Ingredients: lemon, parsley, olive oil, chickpea, cilantro, canned tomato, chicken stock, boneless skinless chicken thighs, celery, ginger powder, long-grain white rice, cinnamon, onion, turmeric, nutmeg, green lentils
Millet Falafel Stuffed Peppers in Spicy Tomato Sauce
connoisseurusveg.com
Ingredients: lemon, parsley, olive oil, chickpea, cilantro, canned tomato, cumin, maple syrup, tahini, coriander powder, millet, bell pepper, onion, garlic, vegetable broth, chili flake
Moroccan Ramadan Soup
cdkitchen.com
Ingredients: lemon, parsley, olive oil, chickpea, cilantro, canned tomato, chicken stock, flour, vermicelli, cumin, celery, cinnamon, lentils, onion, turmeric, garlic
Moroccan Lentil & Chickpea Soup
delishknowledge.com
Ingredients: lemon, parsley, olive oil, chickpea, cilantro, canned tomato, celery, harissa, brown rice, ginger root, carrot, cinnamon, saffron, lentils, onion, turmeric, garlic, vegetable broth
Falafel
foodnetwork.com
Ingredients: lemon, parsley, olive oil, chickpea, cilantro, canned tomato, bread crumbs, flour, pita, cumin, celery, lettuce, coriander, cucumber, tahini, carrot, bay leaf, thyme, onion, garlic, cayenne
Moroccan-style Chicken Drumsticks
exceldor.ca
Ingredients: lemon, parsley, olive oil, chickpea, cilantro, canned tomato, chicken leg, couscous, cumin, cherry tomato, kalamata olives, raisins, smoked paprika, button mushroom, tomato paste, oregano, thyme, onion, sweet potato, garlic, vegetable broth