chickpea, parsley, onion, olive oil, thyme & canned anchovy recipes
2 recipes
Page 1
Salad with Goats Cheese, Chickpeas and Stuffed Vine Leaves
eatsmarter.com
Ingredients: canned anchovy, parsley, olive oil, chickpea, thyme, onion, goat cheese, stuffed grape leaves, white balsamic vinegar, romaine, cucumber, tomato, oregano, black olives, bell pepper, sugar, garlic
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: canned anchovy, parsley, olive oil, chickpea, thyme, onion, pork cutlets, red wine vinegar, marjoram, basil, carrot, chard, dijon mustard, capers, tomato, mint, chile pepper, garlic