chickpea, parsley, vegetable broth, garlic & coconut oil recipes
5 recipes
Page 1
Quick and Easy Chard and Chickpea Soup
mywholefoodlife.com
Ingredients: coconut oil, parsley, chickpea, garlic, vegetable broth, lemon, basil, chard, oregano, onion, canned tomato, seasoned salt
Chickpea Noodle Soup with Parsley and Lemon
occasionallyeggs.com
Ingredients: coconut oil, parsley, chickpea, garlic, vegetable broth, noodle, lemon, kohlrabi, carrot, peas, button mushroom, spinach, onion, cayenne
Instant Pot Curried Chickpeas
thepeacheepear.com
Ingredients: coconut oil, parsley, chickpea, garlic, vegetable broth, cumin, paprika, ginger root, curry, himalayan salt, baby greens, onion, coconut milk, turmeric, canned tomato, cayenne
Dip Into This Sun-Dried Tomato Soup With Couscous
foodrepublic.com
Ingredients: coconut oil, parsley, chickpea, garlic, vegetable broth, couscous, cumin, lemon, sun dried tomato, harissa, ginger root, canned whole tomato, olive oil, cinnamon, coriander powder, black olives, bell pepper, onion
Vegetable Curry Quinoa Bowl
toriavey.com
Ingredients: coconut oil, parsley, chickpea, garlic, vegetable broth, greek yogurt, cumin, cauliflower, ginger powder, fresh mint, potato starch, curry, tomato paste, quinoa, onion, mint, coconut milk, turmeric, sweet potato, cayenne