chile pepper, avocado, olive oil, parsley & chili paste recipes
3 recipes
Page 1
Sous vide Cuban-style pulled pork with mango and pineapple salsa
sousvidetools.com
Ingredients: chili paste, parsley, olive oil, avocado, chile pepper, pork shoulder, flour, sour cream, cumin, peppercorn, red onion, baking powder, romaine, extra virgin olive oil, orange juice, oregano, sherry, cilantro, mango, garlic, corn oil, lime, pineapple
Vegan black bean burger
olivemagazine.com
Ingredients: chili paste, parsley, olive oil, avocado, chile pepper, bread, panko, ketchup, lemon, red onion, lettuce, silken tofu, brown rice, coriander, red wine vinegar, smoked paprika, black beans, tomato, fennel seed, apple cider vinegar, onion, sugar, mustard, seasoned salt, english mustard, lime
Ultimate grillable vegan burgers
olivemagazine.com
Ingredients: chili paste, parsley, olive oil, avocado, chile pepper, bread, panko, ketchup, lemon, red onion, lettuce, silken tofu, brown rice, coriander, red wine vinegar, smoked paprika, black beans, tomato, fennel seed, apple cider vinegar, onion, sugar, mustard, seasoned salt, english mustard, lime