chile pepper, basil, chicken breast, bell pepper & coconut milk recipes

8 recipes

Page 1

Quick chicken stir-fry with sugar snap peas and capsicum

goodfood.com.au

Ingredients: chicken breast, basil, bell pepper, chile pepper, coconut milk, red curry, snap peas, vegetable oil, cilantro, lime, white rice

Thai Basil Chicken Stir Fry with Ginger Peanut Sauce

theroastedroot.net

Ingredients: chicken breast, basil, bell pepper, chile pepper, coconut milk, peanut butter, peanut, soy sauce, ginger root, grapeseed oil, onion, garlic, lime

Chicken Skewers with Dip

eatsmarter.com

Ingredients: chicken breast, basil, bell pepper, chile pepper, coconut milk, soy sauce, cumin, shallot, sesame oil, ginger powder, apple cider vinegar, cilantro, nectarine, garlic, cayenne

📋 Chicken Panang curry

properfoodie.com

Ingredients: chicken breast, basil, bell pepper, chile pepper, coconut milk, fish sauce, peanut, flour, yogurt, kaffir lime leaves, carrot, curry, olive oil, sugar, baby corn

Thai Red Chicken Curry Recipe

whiskaffair.com

Ingredients: chicken breast, basil, bell pepper, chile pepper, coconut milk, chicken stock, fish sauce, brown sugar, ginger root, broccoli, vegetable oil, cilantro, tamarind paste, onion, thai red curry paste, garlic

Thai Green Coconut Curry (Pei Wei Inspired)

littlespicejar.com

Ingredients: chicken breast, basil, bell pepper, chile pepper, coconut milk, coconut oil, brown sugar, ginger root, green curry, carrot, green beans, onion, turmeric, garlic, lime, chili flake

Thai Yellow Curry

open-sauce-recipes.co.uk

Ingredients: chicken breast, basil, bell pepper, chile pepper, coconut milk, fish sauce, shrimp paste, ketchup, cumin, cherry tomato, shallot, lemongrass, kaffir lime leaves, brown sugar, ginger root, tomato paste, coriander powder, turmeric, garlic, lime, nutmeg

Thai Green Curry Chicken Vermicelli Bowls

thegirlonbloor.com

Ingredients: chicken breast, basil, bell pepper, chile pepper, coconut milk, chicken broth, peanut butter, peanut, vermicelli, cumin, shallot, red cabbage, lemongrass, ginger root, coriander, green curry, carrot, jalapeno, olive oil, cilantro, garlic, lime, nutmeg