chile pepper, basil, ginger root, carrot & toasted sesame oil recipes
3 recipes
Page 1
Thai Green Vegetable Curry
gousto.co.uk
Ingredients: ginger root, toasted sesame oil, basil, carrot, chile pepper, kaffir lime leaves, broccoli, green curry, long-grain white rice, coconut cream, star anise, chestnut mushroom, vegetable broth
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
spoonacular.com
Ingredients: ginger root, toasted sesame oil, basil, carrot, chile pepper, tamari, mung bean sprout, brown sugar, brown rice flour, rice wine vinegar, sesame oil, snow peas, fresh mint, enoki mushroom, daikon, egg, parsley, jalapeno, coconut milk, turmeric, garlic, scallion, lime, cayenne
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
foodandspice.com
Ingredients: ginger root, toasted sesame oil, basil, carrot, chile pepper, tamari, mung bean sprout, brown sugar, brown rice flour, rice wine vinegar, sesame oil, snow peas, fresh mint, enoki mushroom, daikon, egg, parsley, jalapeno, coconut milk, turmeric, garlic, scallion, lime, cayenne