chile pepper, basil, ginger root, lime, garlic & tamari recipes
3 recipes
Page 1
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
spoonacular.com
Ingredients: tamari, ginger root, basil, chile pepper, garlic, lime, mung bean sprout, brown sugar, brown rice flour, rice wine vinegar, sesame oil, snow peas, toasted sesame oil, fresh mint, carrot, enoki mushroom, daikon, egg, parsley, jalapeno, coconut milk, turmeric, scallion, cayenne
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
foodandspice.com
Ingredients: tamari, ginger root, basil, chile pepper, garlic, lime, mung bean sprout, brown sugar, brown rice flour, rice wine vinegar, sesame oil, snow peas, toasted sesame oil, fresh mint, carrot, enoki mushroom, daikon, egg, parsley, jalapeno, coconut milk, turmeric, scallion, cayenne
Spicy Curried Millet and Vegetable Soup
foodandspice.com
Ingredients: tamari, ginger root, basil, chile pepper, garlic, lime, cumin, celery, cracked pepper, broccoli, carrot, peas, parsley, curry, olive oil, button mushroom, tomato, coriander powder, millet, thyme, onion, turmeric, celery seed, vegetable broth, cayenne