chile pepper, basil, olive oil, pine nut & honey recipes
2 recipes
Page 1
Sticky sweet & sour quail
womensweeklyfood.com.au
Ingredients: pine nut, basil, honey, olive oil, chile pepper, quail, balsamic vinegar, brown sugar, cucumber, fennel seed, arugula, garlic
Grilled peaches with burrata
olivemagazine.com
Ingredients: pine nut, basil, honey, olive oil, chile pepper, serrano ham, bread, burrata, white balsamic vinegar, peach, arugula, garlic