chile pepper, basil, onion, bay leaf & yogurt recipes
1 recipes
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Swiss chard and chickpea stew with turmeric and poached eggs
kitchenstories.com
Ingredients: yogurt, basil, bay leaf, onion, chile pepper, lemon, ginger root, chard, egg, olive oil, chickpea, distilled white vinegar, mint, sugar, turmeric, garlic, vegetable broth