chile pepper, basil, parsley, carrot & mint recipes
2 recipes
Page 1
Greek black eyed peas salad
akispetretzikis.com
Ingredients: basil, carrot, parsley, mint, chile pepper, lemon, honey, black-eyed peas, celeriac, olive oil, tomato, leek, sugar, scallion
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: basil, carrot, parsley, mint, chile pepper, canned anchovy, pork cutlets, red wine vinegar, marjoram, chard, dijon mustard, olive oil, chickpea, capers, tomato, thyme, onion, garlic