chile pepper, basil, parsley, celery & capers recipes
2 recipes
Page 1
Sicilian Eggplant Caponata
eatingwell.com
Ingredients: celery, basil, parsley, capers, chile pepper, cherry tomato, green olives, eggplant, extra virgin olive oil, red wine vinegar, honey, bay leaf, onion
Grilled and marinated zucchini with grated bottarga
goodfood.com.au
Ingredients: celery, basil, parsley, capers, chile pepper, canned anchovy, bottarga, pine nut, lemon, zucchini, red wine vinegar, olive oil, sugar, garlic