chile pepper, bay leaf, cinnamon, mustard oil & curd recipes
3 recipes
Page 1
Bengali Style Chicken Rezala Recipe - Chicken Korma Recipe
archanaskitchen.com
Ingredients: curd, mustard oil, bay leaf, cinnamon, chile pepper, chicken leg, cashew, saffron strands, sesame seed, clove, garam masala, onion, green cardamom, sugar
Kosha Mangsho(slow cooked lamb curry) recipe by Runa Ganguly at BetterButter
betterbutter.in
Ingredients: curd, mustard oil, bay leaf, cinnamon, chile pepper, mutton, ghee, cumin, ginger root, kashmiri red chilli, jalapeno, clove, coriander powder, cilantro, garam masala, onion, green cardamom, sugar, turmeric, garlic, ginger-garlic paste
Bengali Style Mangsher Jhol Recipe-Mutton Curry
archanaskitchen.com
Ingredients: curd, mustard oil, bay leaf, cinnamon, chile pepper, mutton, ghee, cumin, ginger paste, onion paste, clove, coriander powder, vinegar, garam masala, chili powder, onion, green cardamom, potato, sugar, turmeric, garlic, black cardamom