chile pepper, bell pepper, tamari & maple syrup recipes
9 recipes
Page 1
Almond butter stir-fry
healthyfood.com
Ingredients: tamari, maple syrup, bell pepper, chile pepper, almond butter, almond milk, rice wine vinegar, sesame oil, tenderstem broccoli, brown miso, button mushroom, rice noodles
Easy Pad Thai (vegan, gluten-free)
delscookingtwist.com
Ingredients: tamari, maple syrup, bell pepper, chile pepper, peanut oil, peanut, broccoli, carrot, cilantro, garlic, scallion, lime, rice noodles
Easy Vegan Pad Thai (Gluten-free)
earthofmaria.com
Ingredients: tamari, maple syrup, bell pepper, chile pepper, peanut, ginger root, rice wine vinegar, coriander, carrot, peas, cornstarch, garlic, lime, rice noodles
Soba Noodle Salad with Peanut and Ginger
greenevi.com
Ingredients: tamari, maple syrup, bell pepper, chile pepper, peanut oil, peanut butter, ginger root, carrot, sriracha, roasted peanuts, soba noodles, garlic, scallion, lime
Tofu peanut vegan stir-fry
bbc.co.uk
Ingredients: tamari, maple syrup, bell pepper, chile pepper, peanut butter, peanut, noodle, sesame seed, ginger root, sesame oil, tenderstem broccoli, carrot, tofu, garlic, scallion
Loaded Veggie Fried Rice
thehealthfulideas.com
Ingredients: tamari, maple syrup, bell pepper, chile pepper, almond butter, coconut oil, red onion, ginger root, sesame oil, broccoli, carrot, peas, button mushroom, thyme, garlic, lime, white rice
Gluten-Free, Super-Easy Chicken Pad Thai
allrecipes.com
Ingredients: tamari, maple syrup, bell pepper, chile pepper, chicken broth, chicken breast, fish oil, flour, coconut oil, bean sprouts, ginger root, button mushroom, cilantro, garlic, scallion, lime, rice noodles
Gluten-Free, Super-Easy Chicken Pad Thai
crecipe.com
Ingredients: tamari, maple syrup, bell pepper, chile pepper, chicken broth, chicken breast, fish oil, flour, coconut oil, bean sprouts, ginger root, button mushroom, cilantro, garlic, scallion, lime, rice noodles
Charred Brussels Sprout Salad with Pickled Mangos and Peanut Sauce
abbeyskitchen.com
Ingredients: tamari, maple syrup, bell pepper, chile pepper, peanut butter, peanut, cracked pepper, shallot, ginger root, rice wine vinegar, extra virgin olive oil, sesame oil, sriracha, cilantro, quinoa, brussels sprout, mango, garlic, lime