chile pepper, black cardamom, peppercorn & shaoxing wine recipes

2 recipes

Page 1

Braised Ti Pang (红烧蹄膀)

thewoksoflife.com

Ingredients: peppercorn, shaoxing wine, chile pepper, black cardamom, pork fillet, soy sauce, dark soy sauce, rock sugar, ginger root, sesame oil, vegetable oil, bay leaf, clove, cinnamon, cornstarch, fennel seed, star anise, dried orange peel, garlic, scallion

Wonton soup with Sichuan red oil and black vinegar chilli sauce

gourmettraveller.com.au

Ingredients: peppercorn, shaoxing wine, chile pepper, black cardamom, chicken stock, prawns, ground pork, soy sauce, dumpling wrapper, ginger root, coriander, sesame oil, shiitake mushroom, chinese broccoli, vegetable oil, egg, cornstarch, cassia, star anise, sugar, garlic, scallion, chili flake, black vinegar