chile pepper, butter, shallot, lemon & bay leaf recipes
6 recipes
Page 1
Stuffed Salmon Trout Rolls
eatsmarter.com
Ingredients: butter, lemon, shallot, bay leaf, chile pepper, steelhead trout, couscous, peppercorn, white wine, zucchini, snow peas, chard, green beans, garlic
Warm spiced prawns with avocado salsa
womensweeklyfood.com.au
Ingredients: butter, lemon, shallot, bay leaf, chile pepper, prawns, sweet chilli sauce, coriander, basil, olive oil, tomato, cilantro, avocado, star anise, garlic, scallion
Cod with Spinach
eatsmarter.com
Ingredients: butter, lemon, shallot, bay leaf, chile pepper, shrimp, bacon, fish stock, cod, heavy cream, vegetable oil, champagne, saffron, spinach, potato, canola oil, chili flake
Fresh Corn Soup with Rice, Yogurt, and Sizzling Mint Butter
culturecheesemag.com
Ingredients: butter, lemon, shallot, bay leaf, chile pepper, heavy cream, greek yogurt, fennel, white pepper, egg, smoked paprika, olive oil, cornstarch, thyme, mint, sweet corn, garlic, tarragon, vegetable broth, white rice
Chimichurri Chicken Soup
afarmgirlsdabbles.com
Ingredients: butter, lemon, shallot, bay leaf, chile pepper, chicken stock, boneless skinless chicken thighs, cumin, celery, paprika, white wine vinegar, canned beans, parsley, olive oil, oregano, cilantro, thyme, onion, garlic, scallion, chili flake
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: butter, lemon, shallot, bay leaf, chile pepper, chicken stock, chicken thighs, rabbit, almond, flour, fava beans, paprika, orange, cucumber, red wine vinegar, rosemary, basil, egg, parsley, olive oil, cinnamon, tomato, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, sugar, garlic, cognac