chile pepper, canned tomato, extra virgin olive oil & turmeric recipes

3 recipes

Page 1

Chickpea Instant Pot Soup (Stovetop Option)

themediterraneandish.com

Ingredients: extra virgin olive oil, chile pepper, turmeric, canned tomato, cumin, lemon, carrot, allspice, chickpea, coriander powder, cilantro, bell pepper, onion, garlic, vegetable broth, aleppo pepper

VEGAN DAL MAKHANI (BLACK LENTIL DAL)

cookrepublic.com

Ingredients: extra virgin olive oil, chile pepper, turmeric, canned tomato, cumin, red onion, paprika, ginger root, bay leaf, smoked paprika, cinnamon, coriander powder, cilantro, coconut cream, garam masala, urad dal, coconut milk

One-Pot Eggplant, Pumpkin and Chickpea Curry

heavenlynnhealthy.com

Ingredients: extra virgin olive oil, chile pepper, turmeric, canned tomato, cumin, tamari, brown rice, ginger root, eggplant, ginger powder, stock paste, bell pepper, spinach, coconut milk, garlic, canned chickpea, hokkaido pumpkin